PRODUCT IDENTIFICATION
Potassium Sorbate
POTASSIUM SORBATE GENERAL INFORMATION
| • HS CODE |
2916190090 |
• CAS NO |
24634-61-5 |
• GRADE |
FCC IV |
• FORMULA |
C6H7KO2 |
|
• MOLECULAR WEIGHT |
150.21 |
POTASSIUM SORBATE PROPERTIES
| •Appearance |
White or light yellow white crystalline powder or granular |
• Odor |
Odorless |
• Melting Point |
270° C |
• Flash Point |
270° C |
• Decomposition Temperature |
270° C |
• Solubility |
58.2% in water (@20° C) |
POTASSIUM SORBATE SPECIFICATIONS
| • Content |
98.0% ~ 101.0% |
• Alkalinity (as K2 CO3 ) |
1 .00 % Max |
• Heavy Metals (as Pb) |
10 ppm Max |
• Loss on Drying |
1. 00 % Max |
• Arsenic |
3 ppm Max |
POTASSIUM SORBATE APPLICATION
• Used in food industry as safe food antiseptic, Antiseptic in butter and salad oil to prevent lactic acid ferment/ save cookie, cake and bread fresh. Prevent juices and vinegar mould and make taste better, save meat and aquatic product fresh, especial in emulsification industry.
POTASSIUM SORBATE PACKING
• In 25Kg carton lined with polyethylene plastic bag.
POTASSIUM SORBATE STORAGE AND TRANSPORTATION
• Store in cool, dry and well-ventilated place.
• Keep from sunlight and the temperature shouldn't be over 35° C.
